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Imperial White Peony

China - Fuding, Fujian province

  • Imperial White Peony
  • Detail White Peony
  • pack
Imperial White Peony Detail White Peonypack
net weight: 15g £ 3.20
net weight: 50g £ 8.20
net weight: 100g £ 15.60 16,40
net weight: 250g £ 38.95 41,00

Imperial White Peony is a really delicious Chinese white tea, and is a great introduction to white tea for the novice, with it's refreshing, sweet taste.

This Imperial White Peony is a slightly fermented white tea, and is the second grade of white tea after the Silver Needle. Called peony because after brewing, the shape of the bud and the leaves resemble a newly opened peony flower. Originally produced in 1922 in Jishui, Fujian province and more recently in Fuding and Zhenghe which have now become the main producing areas. It undergoes a slow drying process to produce a soothing, sophisticated, gentle tea for easy drinking.

White Peony is full of soft fruity flavours and has a floral aroma, not as delicate as Silver Needle, but with a fuller taste.

Our Tea is sold in multiple packs of 50g.

Name::
Imperial White Peony
Chinese Name:
白牡丹 BAI MU DAN
Origin::
Da Bai Hao tea bush from Fuding, Fujian province
Cultivar:
Fuding Da bai cha
Picking standard::
One bud with one or two leaves
Shape::
Plump, elegant
Aroma::
Fresh, clean, floral
Liquor::
Light bright apricot, pale golden
Taste::
Fresh, sweet, mellow, floral
Time of day::
Lunchtime, afternoon
Brewing::
Multiple, according to taste
EU MRL Compliance::
This tea has been tested in a certified laboratory and passed the MRL limits for pesticide residues as established by the EU Food and Safety commission..

Brew the perfect cup of
White Peony

4 g / 250 ml
80 °C
3 minutes

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Imperial White Peony is a really delicious Chinese tea, and is a great introduction to WHITE TEA.

net weight: 15g £ 3.20
net weight: 50g £ 8.20
net weight: 100g £ 15.60 16,40
net weight: 250g £ 38.95 41,00

Imperial White Peony is a really delicious Chinese white tea, and is a great introduction to white tea for the novice, with it's refreshing, sweet taste.

This Imperial White Peony is a slightly fermented white tea, and is the second grade of white tea after the Silver Needle. Called peony because after brewing, the shape of the bud and the leaves resemble a newly opened peony flower. Originally produced in 1922 in Jishui, Fujian province and more recently in Fuding and Zhenghe which have now become the main producing areas. It undergoes a slow drying process to produce a soothing, sophisticated, gentle tea for easy drinking.

White Peony is full of soft fruity flavours and has a floral aroma, not as delicate as Silver Needle, but with a fuller taste.

Our Tea is sold in multiple packs of 50g.